I baked bread on Saturday!! I checked the following book from the library.
Artisan Bread in Five Minutes a Day. I had to buy unbleached all-purpose flour and yeast in a jar instead of the envelopes and a good size bowl with a lid. I followed the easy directions and got a loaf of bread that was so good!! I now have enough dough left for 3 more loaves!!
Here is the loaf I baked before and after cooking, with a close up of the cut loaf!! Can't wait to bake more this afternoon!!
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